News Articles

Food fraud and Food Safety: Ghanaian scientists embrace novel technology to reduce trends of fraud

Food fraud is a challenge for many countries globally, and the African continent is not spared either. But in Ghana, researchers at the University of Cape Coast (UCC… read-more

Impact of COVID-19 on food security: the plight of Ghanaian female farmers

Women contribute about 70% of Ghana’s agricultural production, marketing and processing, yet they face diverse challenges. With the ongoing pandemic affecting every… read-more

Being D deficient in abundance of sunlight – the fate of Africans

Africa is known to be one of the continents that bask in a chunk of the world’s sunshine annually. This, experts say, is because most African countries are located on… read-more

30 Nigerian scientists trained on communicating Agricultural gene editing

More than 30 Nigerian scientists have received training in the skills needed to effectively communicate with policy makers and the public about the benefits of using… read-more